Meniu de iarna – ziua a patra
cantitatea de glucide – g
Dimineata
- cafea cu lapte, 250 g                          8
- unt
- branza
- paine, 60 g                                           30
Ora 10
- mere, 300 g                                        30
Pranz
- supa de salata verde                           6
- mancare de vinete cu carne         22
- crema de cafea cu gelatina               3
- paine, 60 g                                           30
Ora 16
- iaurt, 200 g                                            8
- paine, 20 g                                            10
Seara
- rulada de carne umpluta si                1
- 125 g cartofi natur               25
- sos (tomat) de rosii                 7
- ceai
- paine, 40 g                                           2 0
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total = 200 g
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